Spinach Alfredo Pinwheels Video Recipe | Bhavna’s Kitchen

Spinach Alfredo Pinwheels Video Recipe | Bhavna’s Kitchen


welcome to Bhavna’s kitchen today I’m going to prepare my favorite
recipes spinach alfredo pinwheels let’s begin wash spinach and cut here I
have gathered all the ingredients to prepare spinach alfredo sauce on a
medium heat into the pan take butter and oil mince the garlic and add into the
pan add plain flour milk shredded white cheddar cheese salt freshly ground black pepper red
pepper flakes and here I have the alfredo sauce ready
and to make spinach Alfredo I’m going to add ground nutmeg and spinach so now I have the spinach alfredo sauce
ready here I have today a very made crescent roll dough you can make at home
watching my video dust some flour and unroll the crescent roll dough seal any
perforations and adjust the thickness of the dough spread the spinach or Pharaoh
sauce on the coarser low dough and roll tight refrigerate the gold walk for
about 30 minutes so that it can be cut nicely preheat oven at 350 degrees
Fahrenheit cut the roll in about quarter inch thick pinwheels and place onto the
floured surface tray and bake at 350 degrees Fahrenheit for about 14 minutes
or till slightly golden brown color and look at this yummy looking pinwheels and if you enjoyed this video please do
like and comment below and please don’t forget to subscribe to my channel for
new videos every week thanks for watching and see you soon

35 thoughts on “Spinach Alfredo Pinwheels Video Recipe | Bhavna’s Kitchen

  1. Bhavna.. i tried your oats, wheat,semolina and garbanzo flour muthis. OMG !!!. They were delicious. But my husband said..they were a bit chewy, not soft. Where do you think I have gone wrong?

  2. Amazing, dear, thanks for this recipe! I will try to adapt it to GF DF, but l think I can do it. Have a great day 🌸

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